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FOOD QUALITY AND STANDARDS

Globalization has revolutionized the food supply chain, and with it comes a whole new world of existing opportunities for companies. As countries globally increase their demand for food ingredients and raw materials, protecting the consumer while promoting food safety, security, and quality throughout the supply chain is imperative.

GFSI, the Global Food Safety Initiative, is a collaborative effort among food industry stakeholders. It aims to guarantee the safety of food products across the supply chain by setting globally recognized standards. GFSI ensures consistency and fosters continuous improvement in food safety practices through its benchmarks for food safety management systems. SQF is a food safety standard recognized by GFSI (Global Food Safety Initiative). GFSI has approved SQF as one of the benchmarked schemes that meet their stringent requirements for food safety management systems. This recognition means that companies implementing SQF can demonstrate compliance with GFSI's global standards, enhancing their credibility and market access. The SQF (Safe Quality Food) Institute is a division of FMI—The Food Industry Association, established to administer the SQF Program, a leading global food safety and quality certification and management system. Our mission is to deliver consistent, globally recognized food safety and quality certification programs based on sound scientific principles, applied across all industry sectors, and valued by all stakeholders. The Safe Quality Food (SQF) Program is a rigorous and credible food safety and quality program that is recognized by retailers, brand owners, and foodservice providers worldwide.

The SQF Food Safety Codes are designed to meet industry, customer, and regulatory requirements for all sectors of the food supply chain – from the farm all the way to retail stores. At our core, we are dedicated to upholding the highest standards in food safety. Achieving SQF certification is not only a testament to your commitment to quality and safety but also a reflection of your unwavering dedication to meeting and exceeding industry regulations. By becoming SQF certified, your company will not only enhance its reputation as a trusted and reliable partner in the food industry but also open doors to new business opportunities. SQF certification serves as a powerful differentiator, setting you apart from competitors and instilling confidence in your customers and stakeholders. We are excited about the positive impact this certification will have on your business, and we look forward to working closely with you to make it a reality. The SQF Program extends across the globe, with a community of 14,000+ certified sites in over 40 countries across 6 continents. Green Star Organic Milling is proud to be officially SQF Certified.